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Recipes from Rome by Katie Caldesi, Giancarlo Caldesi
$34.99 AUD
Category: Cooking | Series: Eat Around Italy Ser.
Recipes from Rome is a culinary exploration of Rome, Italy’s capital and one of the world’s most loved cities, with its iconic landmarks and neighbourhood trattorias. Husband and wife team Giancarlo and Katie Caldesi unearth Rome’s hidden gem recipes that have been handed down through generations, as w ...Show more
Recipes from Venice by Katie Caldesi, Giancarlo Caldesi
$34.99 AUD
Category: Cooking | Series: Eat Around Italy Ser.
Recipes from Venice is a culinary exploration of this well-loved Italian city. Husband and wife team Giancarlo and Katie Caldesi have dodged the tourists, drawing inspiration from less obvious areas of Italy's magical city, to unearth the most delicious and authentic recipes. Try some hot polpette (salt ...Show more
The Italian Cookery Course by Katie Caldesi, Giancarlo Caldesi
$95.00 AUD
Category: Cooking
'This book is not only a fascinating read, teaching you about the regions of Italy, but is also full of things that you really do want to cook.' - Thomasina Miers, The Times In this now iconic staple of Italian cookery, Katie Caldesi collates hundreds of recipes from across the country, from the mounta ...Show more
The Long and the Short of Pasta by Katie Caldesi; Giancarlo Caldesi
$34.90 AUD
Category: No Category
The Long and the Short of Pasta showcases the best Italian pastas from across the country. With dishes from Tuscany to Rome, this book brings to life the soul of Italy. Katie and Giancarlo Caldesi bring together a collection of incredible pasta dishes inspired by their lifetime travelling Italy and ...Show more
The Reverse Your Diabetes Cookbook: Lose weight and eat to beat type 2 diabetes by Katie Caldesi, Giancarlo Caldesi
$45.00 AUD
Category: Health
The follow-up to The Sunday Times bestseller The Diabetes Weight-loss Cookbook Katie and Giancarlo Caldesi are back to guide you through how to reverse the progress of type 2 diabetes, lose weight and bring your blood sugar down to a normal level. This new book is full of simple, delicious recipes that ...Show more
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